CARROT HALWA/ GAJAR KA HALWA ...step by step.....
Ingredients: Carrot fresh grated - 6 medium size (i got almost 5 cups when grated) Water- 1 cup Milk - 1 cup Sugar - 1 and 1/2 cups ( add according to ur preference) Milkmaid - 2 tbsp ( can use milkmaid 1 tin & reduce sugar) Cardamoms crushed - 5 Ghee - 2 tbsp Rose water - 1 tbsp Nuts (any,i used just a mix of pistachios and badam pieces )-2 tbsp or as much u prefer Preparation: 1.Wash and peel the carrots. 2.Usuing a grater ,grate the carrots. 3.In a wide pan, add the grated carrots and 1 cup of water, cover with a lid and cook on medium flame for 5 to 10 minutes. 4.When the water has been absorbed and carrot is soft, open the lid. 5.Add 1cup of milk and cook without lid in medium to high flame till the carrots are soft . 6.Add sugar and milkmaid ,cook in medium to high flame until the water is absorbed .(it takes 15 to 20 min) 7.At this stage, add ghee, crushed cardamom and rose wat...